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Appetizers
Chicken Roomali Roll
Tandoori Chicken rolled in Roomali roti with Onion Salad
Indian Spiced Samosas
Homemade Pastries Filled with Spiced Potatoes, Cashew Nuts, Sultanas, Peas & Coriander served with a Tamarind Dipping Sauce & Coconut Cashew Cream
Tandoori Chicken Tikka
Boneless Chicken marinated in Ginger Garlic paste and Yoghurt
Soups & Salads
Caesar Salad
Iceberg, Bacon bits, flaked parmesan & herbed croutons tossed in a classic Caesar dressing
Chicken Waldorf Salad
Strips of Cajun grilled Chicken breast, Apples, Baby celery & Toasted Walnuts drizzled with Lime dressing on a bed of farmer’s green
Cream of Mushroom
Creamy Burnoise Wild Mushroom Soup.
Lentil Salad
Healthy Vibrant Lentil Salad with Cucumber, Sundried Tomato, Onion, Fresh Mint, and zippy lemon dressing
Tomato Soup
Fresh and fragrant Tomato Soup with an essence of Basil and Touch of Cream
Rotisserie and Grills
Fillet Steak 8oz
Tender Beef Steak grilled to your choice, served with Peppers or succulent Mushroom sauce
Pan Seared Chicken breast with Garlic thyme Cream Sauce
Pan Seared Chicken Breast served with Steam rice and Thyme Cream Sauce
Steak Frites
The Full House: 8oz Sirloin Steak, Chips, ‘Café De Paris’ Herb & Mustard Butter
For the Table
Tandoori Non-Veg Kebab Platter
Variety of Chicken, Mutton & Fish Kebabs in a Sizzling Platter
Tandoori Veg Kebabs platter
Variety of Vegetable Kebabs in a Platter
Mains
Biryani - Chicken
Basmati Rice cooked with Dry Fruits & Fried Onions served with Cooling Yogurt
Fish & Chips
Traditional English style Fish with Chips and Coleslaw Salad and Tartar Sauce
Kuku wa Nazi
Tender Boneless Chicken cooked in Coconut Sauce & served with Steamed Rice or Posho
Make your own pizza (choose 5 ingredients)
Pineapple, Ham, Basil, Chicken, Oregano, Mushrooms, Chilies, Onions, Bell Peppers, Capers, Sweet corn, Cottage Cheese, BBQ mixed Grill Beef, Goat Cubes.
Margherita Pizza
Mozzarella, Basil and tomato
Moroccan Vegetable Tagine
Apricot, Golden Sultanas & Medjool Date, Pistachio & Almond Rice
Penne Arrabiata
Penne Tossed in a mild or Hot Tomato Concasse with Parmesan Cheesed a Side
Sausages and Mash
Golden fried Sausage, served with Creamy Mash Potato
Slow-Cooked Boeuf Bourguignon
Red Wine Sauce, Lardons, Baby Onions, Mushrooms & Smooth Mash
Spaghetti Bolognese
Spaghetti cooked in a Rich Grounded Meat Sauce served with Parmesan Cheese aside
Tandoori Chicken Half
Spring Chicken Marinated in a Traditional style Cooked in Tandoor (please allow 30 minutes)
Tandoori Chicken Whole
Spring Chicken Marinated in a Traditional style Cooked in Tandoor (please allow 30 minutes)
Tandoori Fish
Fresh Whole Tilapia Marinated in Indian Spices & Cooked in a Traditional Clay Oven
Tilapia Filet of Zanzibar
Pan-fried fillet of Tilapia accompanied with a Coconut Sauce served with a choice of Steamed Rice OR Parsley Potato & Seasonal Fresh Vegetables
Between the Breads
Classic Burger
Served on a Toasted Brioche Bun, Lettuce & Coleslaw
Please choose the meat
Englishman Panini
Panini Bread, with Steak, Onion and Cheese
Italia Panini
Panini Bread, with Roasted Peppers, Sundried Tomato, Mozzarella, Pesto, Lettuce and Mayonnaise
Mexicano Panini
Panini Bread, with Peppers, Cheese, Salsa & Garlic Sauce and Chicken
The Ranch Panini
Panini Bread, with Chicken, Bacon and Cheese
TLC Panini
Panini Bread, with Tomato, Lettuce and Cheese
Traditional Club sandwich
Triple Decker Sandwich with Bacon, Chicken, Gherkins, Egg and Cheese
Vegetable Burger
Vegetable Pattie Loaded with Potato, Carrot, Onion, Green Beans, & Spinach
Curry Corner
Aloo Gobhi
Potatoes and Cauliflower in Ginger Essence
Butter Chicken
Boneless Chicken Marinated with Tandoori Masala & Cooked in Makhani Gravy
Chicken Curry
Chicken Cubes Cooked in North Indian Style
Chicken Patiyala
Boneless Chicken with Cashew Nut base Gravy, Topped with Egg Omelet
Chicken Shahi Korma
Boneless Chicken Cooked with Cashew Nuts and Cream Sauce
Chicken Tikka Masala
Boneless Chicken Tikka Cooked in Tomato Gravy
Dal Bhukara
Yellow Lentils Cooked in Garlic and Cumin Seeds
Dal Fry
Yellow Lentils Cooked in Garlic and Cumin Seeds
Goan Fish Curry
Tilapia Fillet Cooked in a Light Coconut Curry from South West India
Malai Kofta
Deep Fried Vegetable and Cottage Cheese Dumpling Cooked in a Mild Creamy Sauce
Methi Mutter Malai
Fenugreek Leaves & Garden Green Peas Cooked in Mild Creamy Sauce
Mixed Vegetable Masala
Fresh Garden Vegetables Cooked with Indian spices in Rich Gravy
Mutton Rogan Josh
Goat Cubes Stewed in its Own Juicy Gravy with North Indian Spices Sauce
Palak Paneer
North Indian Spinach and Cottage Cheese
Paneer Makhani
Diced Homemade Cottage Cheese Cooked in Cashew Nut Paste Cream and Tomato Gravy
Tawa Chicken
Boneless Chicken Cooked on a Griddle with Onion & Tomato Gravy
Vegetable Curry
Assortment of Vegetables Cooked in Thick Gravy
Assorted Breads
Butter Naan
Cheese Naan
Chilli Naan
Garlic Naan
Lacha Parantha
Methi Naan
Plain Naan
Pudina Parantha
Stuffed Aloo Parantha
Tandoori Roti
Sides
Buttered Green Beans
Buttered Spinach and Kale
Dauphinoise Potato, Wilted Spinach & Kale with Wyke Farm Cheddar
French Fries
Fried Aubergine Sticks with Sumac and Honey (Sides or Bites)
Jeera Rice
Mixed Leaf Salad, Choice of Dressing: Classic French Or House Balsamic
Roasted Broccoli with Toasted Almond
Roasted Carrots
Steamed Rice
Sweet Potato Fries
Desserts
Banoffee Pie
Banoffee Pie
Lassi
Please choose the flavour